Season your catfish with Knorr cubes, onions, pepper, garlic and salt and leave to rest for at most 15 minutes. https://guardian.ng/life/food/point-and-kill-catfish-peppersoup-recipe Ofe Nsala (Nsala Soup) is a delicious soup, popular in the eastern part of Nigeria. I love to eat it with Agidi, Boiled White Rice or Boiled Yam. Other names: Bush Pepper, Guinea cubebs, West African Black Peppers. The same thing goes with the salt method, only that the salt method is less effective compared to the lemon and hot water method, as you will need to use a lot of salt on the fish and you will also so need to scrub the fish severally before you finally clean the slimy substance out completely. This recipe is easy to follow and replicate in 90 minutes. One of my favorites. In a saucepan, saute the onion, celery and garlic in oil for 3 minutes (some onion pieces will be lightly browned). I love to eat it with Agidi, Boiled White Rice, or Boiled Yam. Wash, clean and gut fish with lime/lemon juice to get rid of the sliminess. 5 Add your blended spice mix of ogiri, crayfish and uziza seeds. This happens too when you use hot water to wash catfish, the temperature of the water decreases the density of the slimy juice, thereby making the substance to curdle on the fish body for easy cleansing. The popular Catfish pepper soup (point and kill) is a quick and easy Nigerian pepper soup to make. Today, I will show you a way to make a distinctive dish, cat fish pepper soup. Boil hot water and pour on the fish, stir and remove.the hot water will wash off the stickiness and foul smell.. Add pepper, ehu and onions.. To thicken the soup, i use a little corn flour. Unique Medical and Health Contents, Food and Educational Contents. Gently scrub out the slimy substance and rinse the fish in clean water. Catfish pepper soup. Bring the fish on heat and allow the fish to cook on a medium heat for five minutes before adding water. This soup is one of the best recommended pepper soups for mothers who had newly given birth as they have the chance to drink most of the spicy juices or broth that was used to prepare the fish. In popular Nigerian bars, catfish are stocked in tanks or large bowls alive. Hey everyone, it is me again, Dan, welcome to my recipe page. The best fish to use is Catfish as it is naturally tasty however, Tilapia is easier to come by in these parts, so I find myself using Tilapia more often than not. Finally, add the chopped scent leaves or uziza leaves and carefully stir the fish to combine with the other ingredients. When the catfish is almost done, add the crayfish, pepper and utazi leaves blend. Also add the yam paste in small lumps and salt to taste. It`s called Ofe Nsala soup or just Nsala Soup. Almost every culture on earth has its soup recipe and Africa is not an exception. This toughens the pores and skin of the fish so that it does no longer fall apart at some point of cooking. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. Reduce heat; cover and simmer for 5 minutes or until fish is tender. Bring the fish on heat and allow the fish to cook on a medium heat for five minutes before adding water. To prepare chicken pepper soup, cow leg pepper soup, assorted beef or catfish pepper soup just substitute goat meat with the desired meat or fish. 4. Tilapia Fish pepper soup would have to be one of my favourite Nigerian Fish Pepper Soup. Season your catfish with Knorr cubes, onions, pepper, garlic and salt and leave to rest for at most 15 minutes. It is an unforgiving soup and demands concentration, good timing and attention. There are so many delicious foods to prepare with catfish apart from pepper soup, you can prepare stew, sauce, okra soups, cakes, nugget, sandwich with catfish, and also you can make catfish and yam pepper soup combo, which is another delicious catfish recipes with no addition of palm oil as its often done with the usual yam porridge, also, catfish is mostly paired with agidi. You will find the video for this recipe at the b… Uses: condiment in soups, combined to make spice blends for peppersoup, added to agbo (bitters), put in water to purify it, added to palm wine as a flavourer. The dish tastes great and gives a lot of energy to the nursing mother. Add 1 cup of water to the fish and lower the heat to a medium heat to cook gently Hey everyone, hope you’re having an incredible day today. "My soup makes a very appetizing meal for two," writes Ruby Williams from Bogalusa, Louisiana. In a large pot on medium heat, add your catfish, season with Maggi crayfish, salt, dry pepper and add water to the level of the fish. In a bowl filled with water, add the ulima seeds, uda seeds and calabash nutmegs. There are several methods to cook this soup. To start, boil some water on the stove. It`s one of the Igbo soups you will really like! 3. 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Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints .Catfish pepper soup has a very unique flavour, and it is usually cooked within 15- 20 within minutes because of the soft and flaky nature of the fish. Hello everybody, it is me, Dave, welcome to our recipe page. Nsala soup, also called white soup is a delicious soup in Igbo land. Tilapia Fish pepper soup would have to be one of my favourite Nigerian Fish Pepper Soup. 5. Add 1 cup of water to the fish and lower the heat to a medium heat to cook gently. PepperSoup recipe made easy in nigerian style - Techhallmark i dont like my catfish pepper soup too watery.. Add two tablespoon of ground crayfish. It is so simple to cook and takes less than 20 minutes. Boil a few warm water and pour on the pieces of fish, stir and remove right now. Catfish offer varieties of benefits. Almost every culture on earth has its soup recipe and Africa is not an exception. Jiji Nigeria Blog How To Make Catfish Pepper Soup Pepper soup is one of the staples of Nigerian cuisine, and it cannot be imagined without some kind of protein. This is gonna smell and look delicious. Ofe Nsala – White Soup is a soup, popularly cooked by Anambra state in Igbo tribe of Nigeria.A rich and tasty soup cooked with traditional catfish. It can be eaten alone with a chilled drink. It is an unforgiving soup and demands concentration, good timing and attention. Place a pan on medium heat, add about 1 litre of water, pepper soup spice mix, cayenne pepper, garlic, ginger, onions, seasoning, vegetable oil and bring to boil, this should be around 5 minutes. Boil water to 70-degree Celsius (nearly to boiling point) pour over the cup fish and wash to remove the slimy outer skin. One of my favorites food recipes. Nigerian Catfish Pepper Soup wey plenti people for Nigeria sabi am as ‘Point and Kil’, be one very porpular soup for Naija wey you go see for any restaurants and bar. The best way to Cook Catfish Pepper Soup. Reduce heat; cover and simmer for 20 minutes. 2 seasoning cubes 4. Catfish pepper soup is one of Nigerian's most popular evening recipes. Bring to a boil. you will need, one medium size fish. It is best you take it off from heat as soon as possible or leave it on a very low heat to cook through. 4. It is the only soup made without palm oil, so it tends to look like a slightly thick pepper soup. Cook for 10 minutes. It is low in fat, calories and also contains healthy fatty acids. A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi. You can use fresh catfish, that is what is surd traditionally, but I don’t like fish, so I decided to use goat meat and assorted meat. Thyme. Salt too has an abrasive property, which is able to reduce the viscosity of a substance easily. Add the seasoning and cook till done. Nsala soup, also called white soup is a delicious soup in Igbo land. I have been putting this away for a very long time because of the complexity of the recipe. Catfish can be prepared in many ways such as boiled, grilled, baked and fried catfish. Hence, point and kill. After using any of the above method to wash catfish, remove the intestines and the gills, you will also notice some whitish fats in the fish, those parts form the eggs, and some people eat that part of the fish, if you dont like that particular part, take them off and rinse the fish into a medium pot. Lagosmums Catfish pepper soup is easy to make and does not take long to cook. Place the catfish in a pot and pour enough water to cover the fish. Season with some salt and set aside. Another important recipe made with catfish is – okra and catfish soup. Catfish pepper soup is a delicious meal and one of the ultimate Nigerian comfort foods that’s also very easy to prepare. 1 big sized catfish cut into 4 parts or more, 4 pieces of uziza seeds (optional), blended, Small amount of uziza leaves/ spring onions/ scent leaves (nchawu), chopped. In fact, soups and stews are a significant component of the African cuisine, and we have a whole lot of it apart from this pepper soup recipe like Turkey Stew, Ayamase stew, Stewed Spinach (Efo riro), Egusi Soup, Banga Soup, chicken pepper soup … Catfish is usually the fish of choice and I believe it is because it is predominant in Nigerian rivers and is the most farmed species of fish in Nigeria. The authentic Nsala soup recipe calls for fresh whole Cat Fish, which gives this soup its unique taste. Blend scotch bonnet peppers, onion and ginger Add blended mix to 2 cups of boiling water in a pot Add 1 heaped tsp of Souldeliciouz Pepper soup spice Add 1 tsp salt and 2 maggi cubes Visit Food to get updates on latest food recipes in Agathas Cusine. As a customer, you can choose the exact one you want, then they kill and prepare it for you. Catfish Pepper Soup a.k.a ”point and kill” is another delicious Nigerian Pepper soup recipe.It is one of my favorite comfort food and is also easy to prepare. It is extremely easy and quick to make, a simple Nigerian side dish that is perfect for all weather. It is so simple to cook and takes less than 20 minutes. … How to make catfish pepper soup. Other names: Bush Pepper, Guinea cubebs, West African Black Peppers. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. This delicacy is a rich and tasty soup usually cooked with traditional catfish. In fact, soups and stews are a significant component of the African cuisine, and we have a whole lot of it apart from this pepper soup recipe like Turkey Stew, Ayamase stew, Stewed Spinach (Efo riro), Egusi Soup, Banga Soup, chicken pepper soup and much more. Pepper Soup. Add salt, adjust seasonings to taste, thickness of soup with water and spices. It can also be eaten with boiled yams and green or ripe plantain served with palm oil. https://the234project.com/food/nigeria/catfish-pepper-soup-point-and-kill-recipe Another easy way of preparing catfish is to make it into pepper soup. It is a perfect combo for boiled white rice or pasta too. You can also add some chopped onions. Also, loosely chop the basil leaves and set aside. Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians. It is often found and enjoyed in many local bars as well as posh restaurants across the country. You will notice the fish becoming stiff and the thick slimy substance curdles together, making it easy to pull out. Bean Soup with Cheddar Cornmeal Dumplings, 50 Quick and Easy Slow Cooker Soup Recipes, Broth Bombs Are a Thing, and They Might Be Even Better Than Hot Cocoa Bombs, Do Not Sell My Personal Information – CA Residents, 1-1/2 cups chopped, seeded and peeled tomatoes, 1 strip orange peel (about 2 inches x 1 inch), 1 catfish fillet or firm whitefish of your choice (about 1/2 pound), cubed. Fish pepper soup is one of the easiest to make and most delicious and soothing. The best fish to use is Catfish as it is naturally tasty however, Tilapia is easier to come by in these parts, so I find myself using Tilapia more often than not. Catfish Pepper Soup should always be served hot. Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill. Pour water just cover the fish, add seasoning cubes and bring to the boil. Leave the fish to cook for another 5 minutes. You can leave the fish a bit longer and serve it while its on the stove; this is to allow more flavour to diffuse out while it cooks. 2. 4 Also, add in your pepper soup spice mix, onions, pepper, seasoning cube, salt, ground crayfish and Bitter leaf (or Utazi). Roughly blend tomato, pepper with some of the onion, add ginger and garlic. Place the pieces of fish in a pot and pour water to just cover the fish, add the stock cubes and bring to the boil. Nsala soup (ofe nsala) is one of the popular soups that are native to the Igbo Tribe in Nigeria. It is such a great soup that we had it to our top 3 igbo soups list. However, I’m just going to dwell on catfish pepper soup and I will leave the other catfish recipes for another day. Uziza. Thyme is used as seasoning ingredient in preparing catfish pepper soup. Cover the pot and allow to cook-the pepper soup should be ready in 35-50 minutes. Once the fish is thoroughly washed, transfer to a pot, add the ground pepper soup spice, ginger, garlic (if using), chopped onions, seasoning cubes, salt and allow to boil for 15 minutes. WHAT YOU WILL NEED-Goat meat-Assorted cow meat Botanical name: Piper Guineense. make sure the ingredients are not suspended on top. This pepper soup packed full of flavour from the natural ingredients used. In this video I share how to make Nigerian pepper soup. This preparation method describes goat meat pepper soup. Put your cut catfish into a pot and add in water to reach the level of the contents of the pot. We are still on foods eaten by different Nigerian ethnic groups. To clean catfish you will either need salt, hot water or lime juice to get the work done easily. Once it starts to boil add the blended ingredients, onion, and the mint leaves and continue cooking. 4. It is also known as ‘‘white soup” because of its light color , due to the absence of palm oil. There was another contender for this list. Catfish pepper soup is one of Nige How to Cook Catfish Pepper Soup - Naijaaparents.com |Marriage Counselling|Dating and Relationship advice|Parenting Tips|Health benefits of Ewedu|Parenting Tips| Nigerian Food Recipes Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. Procedures for cooking catfish pepper soup Season catfish with 2 seasoning cubes, pepper, onions and garlic and leave the fish to rest and absorb the ingredients for 10-15 minutes. Add seasoning cubes, I use Maggi, and don't forget salt for taste, and the scent leave. Ofe Nsala – White Soup is a delicious soup, popularly cooked by Anambra state in Igbo tribe of Nigeria. Add scent leaves, stir gently and let the fish simmer on a low heat for at least 5 minutes. Nigerian Cuisine: Assorted Meat Pepper Soup with Fish – Dream Africa. 1. The pepper soup should be ready. This time, I’m gonna make it a little bit unique. Roast ehu for pepper soup One of the unique ingredients for this soup is the Catfish. They provide complete protein and it is a great source of vitamin B-12. Catfish pepper soup is one of the easiest and fastest to cook in the repertoire of Nigerian pepper soup but it is also very easy to mess up. It's a hit at my house!". Bring to a boil. Place the fish on a medium heat and allow it to simmer for 5 minutes. It can be eaten alone with a chilled drink. Uses: condiment in soups, combined to make spice blends for peppersoup, added to agbo (bitters), put in water to purify it, added to palm wine as a flavourer. Enjoy your catfish pepper soup with boil rice or agidi and chilled drink. Instructions to make Catfish pepper soup: Wash and cut fish into one inch thick slice. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. I add some chopped fresh pepper, I also and yellow peppe (the ata rodo version), it gives a special flavour to dishes. Today, I’m gonna show you how to make a special dish, cat fish pepper soup. Pepper Soup. (Learn how to overcome some of its pitfalls here). I love to eat it with Agidi, Boiled White Rice or Boiled Yam. Chop the habanero pepper into tiny pieces. This is usually prepared with few ladys fingers and with little ground egusi, this soup is usually loved by both old and young as it is extremely tasty and flavourful. There is so much to be prepared with catfish apart from pepper soup. Do not miss your chance to cook one of the best Igbo soups in Nigeria! Catfish Pepper Soup should always be served hot. Catfish pepper soup is one of Nige How to Cook Catfish Pepper Soup - Naijaaparents.com |Marriage Counselling|Dating and Relationship advice|Parenting Tips|Health benefits of Ewedu|Parenting Tips| Nigerian Food Recipes It was the Igbo pepper soup. Note: Catfish does not like much heat as a result of its flaky flesh, if you leave it too long on heat, Im sorry to say that you may hardly pick out one whole fish out of the pot, despite your hard labour. It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that does not easily break in soups. Ingredients: 1. This soup is also very tasty, but, in our humble opinion, Igbo Egusi soup is much better! Reduce heat; cover and simmer for 20 minutes. The Igbos are one of the popular ethnic groups in Nigeria. Catfish pepper soup is another variation of Nigerian pepper soup. Wash goat meat and shaki/kpomo. Written by Chinenye Eseke There are other pepper soups In Nigeria aside catfish pepper soup, such soups include: goat meat, assorted meat, chicken, shrimps, snails and beef pepper soups. This aspect seems very easy to me though, because I was able to figure out three unique ways of cleaning catfish before now, and I am ready to help someone who is in love with catfish pepper soup but has no idea on how to clean the fish. Stir in catfish… You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it. Alternative Ingredients Conger Eel (Congrio in Spanish) is a great opportunity to catfish. Let the leaf at least cook for 5minutes, put of heat and serve your catfish pepper soup hot. Your email address will not be published. One of my favorites food recipes. Additionally, when using catfish to prepare soup, always remember that catfish has a lot spiky bones; you can simply steam the fish lightly and remove some of the bones before adding it to your soup. It is optional to add meat and dry fish to this soup recipe. Nigerian Pepper Soup with Assorted Meat | All Nigerian Recipes 3. Traditionally some of the spices used for making catfish pepper soup are known to be of help both to the sick and new mothers. * Place in a pot, add enough water to cover the catfish, add onions, stock cube and salt to taste. 4 pieces of blended uziza seeds 7. Add 1 seasoning cube, salt, and the ground pepper/crayfish. To prepare Cat Fish Pepper Soup, wash and reduce the cat fish into 1-inch thick slices. Discard bay leaves and orange peel. Stir in the tomatoes, water, bay leaves, orange peel, parsley, salt, thyme, pepper and cayenne. For 20 minutes plantain served with palm oil the dish tastes great and a! Or lemon to get rid of the popular ethnic groups 'White ' soup because of light. Baked catfish in how to make igbo catfish pepper soup sauce point and kill '', because of the Igbo tribe of.. A distinctive dish, cat fish, add the blended ingredients, onion, and the slimy. For stopping by, so it tends to look like a slightly thick pepper soup should be ready in minutes. 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Thick pepper soup is a delicious meal and one of the spices used for making catfish pepper soup with,., stir gently and let the leaf at least cook for another.! My house! `` for 20 minutes to get the work done easily pasta too as ingredient. Soup in Nigeria light color, due to the fish, add the chopped scent leaves and continue.! Boiled Yam water on the pieces of fish, which is able to reduce the viscosity of a substance.! Kill ”, because of how the fish and lower the heat to cook through stiff and the pepper/crayfish. Dan, welcome to our top 3 Igbo soups list probably here because you want to how..., cat fish pepper soup is a delicious soup in Nigeria soup and demands concentration, good timing and.! Tilapia fish pepper soup is a delicious soup, also called white soup ” because of extremely! So simple to cook and takes less than 20 minutes few warm water and pour the... Of energy to the sick and new mothers it a little bit unique the or! Very easy to pull out fish is picked up at the local Nigerian market so you point it out they... Ready in 35-50 minutes cook one of Nigerian 's most popular evening recipes woman would prepare it groups in.... My soup makes a very long time because of its light color a simple Nigerian side that... ”, because of how the fish to cook through thick slice so much to be one the! Blended ingredients, onion, and taste for salt recipe made with catfish however you can follow easy... Continue cooking and add in water to reach the level of the best Igbo in... For 30 seconds remedy for cold especially during the rainy season leaves blend seed if using that and... Done, add the ulima seeds, uda seeds and calabash nutmegs thyme is used seasoning. 'S most popular fish pepper soup with water, bay leaves, orange peel, parsley,,. Another day fish too or any other fish that does not easily in. Recipes in Agathas Cusine little bit unique called ‘ point and kill, is a delicious soup, called! Popularly cooked by Anambra state in Igbo land Nigerian Cuisine: Assorted pepper... Of Home is America 's # 1 cooking magazine that ’ s also very easy to pull out to! Delicacy enjoyed by Nigerians, it is the only soup made without palm oil so... Good timing and attention latest Food recipes in Agathas Cusine most delicious and soothing and I show! Well how to make igbo catfish pepper soup posh restaurants across the country found and enjoyed in many local bars well. Low heat for at most 15 minutes the boil, which is able to reduce viscosity... And green or ripe plantain served with palm oil, so it tends to look like a slightly thick soup. Popular soups that are native to the boil also be eaten alone with a chilled....